Wedding Cake Designs

3 Things to Consider

Now is the time to go cake tasting, and you haven’t had much time to think about wedding cake designs. Here are a few things to help prepare you for your first cake tasting visit:

  1. Do you like the look of a square cake or a round cake? Wedding cake designs tend to depend on the overall style of your wedding, as square cakes go well with a more modern style (with the sharper edges), and round cakes tend to be softer, lending themselves well to classic, traditional, or vintage-style weddings. If your wedding is a bit whimsical, you can ask your baker or caterer if it is possible to alternate a round cake and a square cake.

  2. Ask about cake accessories, such as wedding cake stands and wedding cake toppers. Typically, your cake vendor will supply a basic cake stand, but if you want something fancier or more distinct, you should go to a party rental store. An organized caterer can recommend a good rental place.

  3. The more flavors you want, the more expensive it will be. A two-flavor cake is pretty typical, and many wedding experts recommend one basic, traditional flavor (such as vanilla cake with strawberry or buttercream filling), and one less common flavor, such as carrot cake with cream cheese frosting, or lemon-ginger spice cake. You may even want to consider coordinating your cake colors with your wedding colors; for example, if one of your colors is red, serve red velvet cake.



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